The Lungs of the Earth

 The amount of Carbon Dioxide and Oxygen in the atmosphere varies seasonally based 

on the amount of green material (photosynthetic plants)

 

Agricultural plants capture billions of tonnes of carbon during the growing season

and release it when harvested


Global agriculture can provide 2 yields - food and carbon

Storing the carbon safely in the ocean completes the natural carbon cycle

Every year plants "inhale" carbon as they grow and "exhale" carbon as they die

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